• 85+ fruit and forestry trees planted (mango, coconut, citrus).
• Reservoir supporting irrigation and land regeneration.
• 30+ youth and residents engaged in community planting events.
• New agricultural land acquired (42.5m × 32.5m).

Next: Reforest 500–1,000 trees yearly; launch Agroforestry Learning Center; expand composting & soil-restoration.

• School-based agriculture curriculum introduced.
• Backyard garden support for rural families.
• Children trained in seedling care and planting.
• Climate-resilient crops (cassava, sweet potato, beans) promoted.
• Next: Community garden expansion; school snack program; climate-smart agriculture training.

Next: Community garden expansion; school snack program; climate-smart agriculture training.

• Reservoir providing irrigation and cleaning water for the community.

Next: Hygiene and handwashing training for students. Water purification techniques shared with families. Hygiene posters, safe water storage training, community sanitation campaign.

• Youth engaged in environmental campaigns & school partnerships.

Next: Leadership, civic engagement, and environmental sessions delivered. Youth leadership clubs, innovation workshops, service-learning projects.

• Tree planting created youth jobs.
• Farmers hired for land preparation.
• Local economy strengthened through local purchasing (meals, labor.

Next: Farming cooperatives; livestock expansion; community entrepreneurship.

• Our foundation owns this land, secured for long-term community development and impact.
• Partnerships established with agronomists, schools, and local leaders to strengthen local capacity.

Next: Farmers’ associations, youth groups, women’s groups, and participatory governance initiatives.